Wednesday, September 16, 2015

Maya's No Guilt Chocolate Brownie Recipe


The hardest part of diets are my cravings. My strongest craving is of course, CHOCOLATE!
I created this brownie recipe a couple of hours ago as I rummaged through my useless kitchen filled with only healthy foods. Bare in mind, this is not as decadent as a "real" brownie, but surprisingly it has the essence of one. If a sexy, rebellious brownie were to become a studious, organic, vegan this is what it would turn into. Give it a try! 

Maya's Healthy Chochlate Brownie 

Brownie Ingredients:

1 cup Oats
1 cup Vanilla flavored yoghurt ( for denser texture use Greek)
3 tablespoons of Unsweetened cocoa powder
1 teaspoon cinnamon
2 dried prunes (chopped)
1 tablespoon honey
1 tablespoon brown sugar

Chocolate Sauce:

3 tablespoons cacao
3 tablespoons vanilla yoghurt 
1 tablespoons honey 

Servings:
2-3 average size brownies

Directions: 
-Mix all brownie ingredients in a bowl. 
-Pour onto a baking sheet and eyeball the surface area of about 3 average size brownies.
-Bake at 350 degrees Fahrenheit for about 10-15 min. 
-Let cool while you mix the chocolate sauce ingredients.
- Add chocolate sauce to the top of the brownies and serve. Fresh Berries on the side are also a beautiful touch!

xo,

Maya


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